Le pigeage est une action de mélange du raisin dans la cuve pour une amélioration de sa macération.

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  • Le pigeage est une action de mélange du raisin dans la cuve pour une amélioration de sa macération.
  • Grape-stomping (also known as pigeage) is part of method of maceration used in traditional winemaking. Rather than using a wine press or other mechanized method, grapes were crushed by foot in vats to release their juices and begin fermentation.
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  • Le pigeage est une action de mélange du raisin dans la cuve pour une amélioration de sa macération.
  • Grape-stomping (also known as pigeage) is part of method of maceration used in traditional winemaking. Rather than using a wine press or other mechanized method, grapes were crushed by foot in vats to release their juices and begin fermentation.
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  • Pigeage
  • Grape stomping
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