About: Noodle

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An Entity of Type : owl:Thing, within Data Space : fr.dbpedia.org associated with source document(s)

Attributes	Values
rdfs:label	Pâtes alimentaires (fr) Massa alimentícia (pt) Pasta (ca) Pasta (deegwaar) (nl) Pasta (orea) (eu) Макаронные изделия (ru) مكرونه (arz) パスタ (ja)
rdfs:comment	Les pâtes alimentaires sont des aliments fabriqués à partir d'un mélange pétri de farine, de semoule de blé dur, d'épeautre, de blé noir, de riz, de maïs ou d'autres types de céréales, d'eau et parfois d'œuf et de sel. « Les pâtes » peuvent également désigner les plats dont les pâtes sont l'ingrédient principal, servies avec de la sauce ou des assaisonnements. En Asie, on fabrique également les pâtes avec de la farine de blé tendre, de riz, de riz glutineux, de haricot mungo (soja vert), de patate douce, etc. (fr)
rdfs:seeAlso	https://commons.wikimedia.org/wiki/File:De-Pasta.ogg https://commons.wikimedia.org/wiki/File:Fr-pâtes_alimentaires.ogg https://commons.wikimedia.org/wiki/File:Ka-makaroni.ogg https://commons.wikimedia.org/wiki/File:LL-Q5137_(guj)-Sushant_savla-પાસ્તા.wav https://commons.wikimedia.org/wiki/File:Nl-pasta.ogg https://commons.wikimedia.org/wiki/File:Pl-makaron.ogg https://commons.wikimedia.org/wiki/File:Sv-pasta.ogg https://commons.wikimedia.org/wiki/Pasta https://www.britannica.com/topic/pasta https://www.jstor.org/topic/pasta https://bigenc.ru/text/2165349 https://snl.no/pasta https://www.reddit.com/r/pasta/ https://www.quora.com/topic/Pasta http://psh.ntkcz.cz/skos/PSH8671 http://www.omegawiki.org/DefinedMeaning:467306 https://world.openfoodfacts.org/category/pastas https://commons.wikimedia.org/wiki/Category:Pasta
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